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Sugar Plums
Sugar Plums
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FRESH

Fresh - tree-ripened

Fresh - just picked
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Mount
Lassen Farms Sugar Plums
The Sugar
Plum needs no introduction. Its appearance is that of a gigantic purple
grape. It is one of the few plums with a non-bitter skin. Your first bite
will give way to an incredible fruit full of character.
Its golden flesh is
followed by nature’s second honey that comes rushing forward to greet
your taste buds with every bite. This fruit's sugar at harvest ranges from
18% to 25%, and it has been said "the rays of the sun have
been captured and stored beneath the flesh of this singular fruit to only
be set free when tasted."
Supplies
are limited. Fresh Sugar Plums are normally available the last week
of July and the first two weeks of August.
Note: Since fresh
fruit is perishable, only Next Day or Second Day delivery orders can be
accepted.
N E W
!!
Visit Our Recipe
Box for Sugar Plum recipes!
Sugar Plum Puree is a healthier alternative to traditional usage of
butters and oils in baking.
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DRIED
Dried - individual
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Did You Know?
Sugar Plums do not contain fat, cholesterol
or sodium. They are an excellent source of vitamin A, potassium, iron and
magnesium. According to a Tufts University study, out of 40 common fruits and
vegetables Sugar Plums had the highest antioxidant level.
Plums belong to the genus
Prunus of the family Rosaceae, or the Rose family. Other members include the peach, cherry, almond, and apricot.
source: Microsoft Encarta
See Next: Nuts

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